Mains 3 items
Sweetcorn Risotto, Mascarpone, Pangrattata, Tarragon Oil
Chowder, Matchstick Fries, Chive Oil
Roasted Lamb Belly, Pomme Anna, Watercress, Tenderstem Broccoli
Explore Verbena’s carefully crafted menu featuring roasted lamb, pork belly, fresh seafood, vibrant salads, and inventive desserts paired with signature drinks.
At Verbena, the menu offers a modern British dining experience filled with bold flavors and thoughtful combinations. Diners can explore a variety of dishes that balance tradition with contemporary twists.
Starters include vibrant options such as Heritage Tomato Salad on a Linzer Cracker with Oregano and Black Pepper Granita, and Whipped Courgette Dip paired with 'Nduja Butter and Pickled Courgette. For mains, expect rich and hearty choices like Roasted Lamb Belly served with Pomme Anna and Tenderstem Broccoli, as well as Sweetcorn Risotto with Mascarpone and Tarragon Oil.
The menu features standout dishes like Pork Belly with Apple Sauce, Brussels Sprouts, and Parsnip Fritters, alongside delicately prepared Seafood options such as Sea Bass. Lighter fare includes Avocado Toast and Falafel with Hummus, while inventive desserts range from Mango Jelly to Vanilla and Strawberry Mousse accented by Elderflower Sorbet.
Variety is key, with options spanning from rustic to refined, including Burrata with Sugar Snaps, Nduja & Mascarpone Tortellini, and classic Tiramisu. Each dish highlights seasonal ingredients and a creative approach to British cuisine.
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